Chompie’s Bakery Restaurant:
A Little Taste of Home
The Bakery is always the first thing to welcome Chompie’s guests as they walk into any of our locations. You can distinguish it by the scent of hearth-baked bread and rolls, the shining crust of the pastries, and the sound of children laughing at the colorful Sesame Street cupcakes. After over 40 years in business, the Chompie’s Bakery has earned several awards for desserts and classic bread. Like any great melting pot, our Bakery’s case is always loaded with goodies from all corners of the world, ranging from Cannoli’s to Mexican wedding cookies.
Chompie's bread and bagels are available on our dining menus, at our bakery counter, and in our online store. Also look for Chompie’s bakery brand at Fry’s Food Stores, Bashas’, Albertsons, and Safeway.
Pick Your Style. Pick Your Flavor. Pick Your Favorites.
- Rye Bread: Chompie’s uses whole rye grains in combination with wheat flour, a hint of brown sugar, caraway seeds, and ground spices.
- Challah: Our Challah is hand-braided, with dough made from the finest, unbleached wheat flour, pure cane sugar, and whole eggs, fusing together to make an authentic old-world flavor and texture.
- Classic Bread: Chompie’s has taken classics like Cracked Wheat, and Sourdough bread and incorporated their distinctive baking traditions.
- Rolls: Onion, Sub, Challah, and Kaiser. These beauties are the perfect complement for any dinner setting.
- Hi-Protein, Low-Carb, Carb’s Not!: We offer Multigrain, Sesame, and Cinnamon Raisin high-protein, low-carb bread varieties at every Chompie’s location. Each amazing slice has 7g of protein, just 1-2 net carbs, and only 58-63 calories*.
Chompie’s Famous Black & White: This soft shortbread cookie is iced on one half with vanilla and dark chocolate on the other. Chompie’s has been baking their famous Black & Whites, along with our many other homemade cookies, from scratch since 1979.
The Black & White is a cookie that has been around since 1902 and is a gilded New York icon. It’s even been featured on the beloved TV show Seinfeld with the now-famous line, “Look to the Cookie”.
Other Delicious Homemade Cookie Flavors and Styles:
- Hamentashen
- Butter Cookie
- Lace Cookie
- Rainbow Cookie
- Biscotti
- Chinese Almond Cookie
- Chocolate Chip Cookie
- Linzer Tart
- Oatmeal Raisin Cookie
- Mexican Wedding Cookie
- Rugelach
- Sugar Cookie
- Bowtie Cookie
- Palmier (Elephant Ear) Cookie
- Mandelbrot
Be sweet to yourself and enjoy these cake flavors. Custom style cupcakes are available for all occasions! Stop by today and see what’s on display.
- Cheesecake
- 7 Layer
- Carrot
- Red Velvet
- Chocolate mousse
Bring any of these delicious gems to the office for instant Breakfast Royalty.
- Cannoli
- Creme Brulee
- Eclair
- Almond Horn
- Fruit Tart
- Lemon Bars
- Napoleon
- Strudel
- Turnovers
GFF Flavors:
- GFF Mini Almond Horns
- GFF Butter Cookies
- GFF Chocolate Chip Pecan Cookie
- GFF Rugelach
- GFF Black & White Cookie
- GFF Peanut Butter Brownie
Order your favorite treat at Chompie’s Bakery today!
- Brownies: Spot them in the case with turtle, dark or white chocolate topping.
- Coffee Cakes: Chompie’s Bobka and Crumb Cakes are sweetly-streusel and pair perfectly with a cuppa Joe.
- Muffins: Chompie’s Honey Bran Muffins are perfect for any hearty breakfast.
New York’s Best Bakery Products Brought to the Valley
What is it that sets apart our Bakery restaurant from other places where you find bread and sweets? It’s that you can see, smell, and taste the love in every bite of the Borenstein family’s cherished recipes, found only at Chompie’s. Our egg-sweet challah bread is baked in an old-world style oven with only the finest ingredients. We do it for the history, the superior taste, the excellence, and most importantly, the love. We’ll give you the classics along with unparalleled choice when you visit Chompie’s Bakery restaurant. In addition to authentic bread, we carry a broad range of award-winning desserts, from delightfully-oversized Palmiers (elephant ears) to delectable New York-style Cheesecake. What’s your pleasure? Find your dream dessert among our coffee cakes, pastries, brownies, cupcakes, muffins, or cakes by the slice.
Bakery Products with You in Mind
When you come in, you’ll see Chompie’s fully-stocked Bakery gives you a tradition with an occasional twist. Chompie’s carries the classics for all those die-hard New Yorkers, like the Black & White or the Cannoli. The purists will enjoy the Borenstein family’s traditional rugelach recipes, available with cinnamon, chocolate, and raspberry fillings. Your kids will adore the creative cupcakes and brightly-sprinkled Rainbow cookies. Even if you’re on a gluten-free regimen, we’ve got just the thing for you. Our delicious Gluten-Free Friendly goodies were designed by international, expert confectioner Orly Gottesman with her own blend of gluten-free flours. Call your local Chompie’s Bakery restaurant to learn more about available Bakery products.
Take Home Your Sweet Tooth Fix and Baked-with-Love Bread
Award-Winning N.Y. Style Bagels & Bialys
Chompie’s has been making authentic New York-style boiled-then-baked bagels from scratch since we opened our very first location in Phoenix in 1979. In fact, the sign on that original location used to read “Chompie’s Bagel Shop”. With your first bite into one of our bagels, you’ll taste the difference. Only the finest premium ingredients are used. You’ll love the slightly crispy outside, perfectly balanced by the fluffy yet dense and chewy interior. Check out our huge variety of Chompie’s Bagels and Bialys.
Hearth Baked Challah Bread
Chompie’s Challah is hand-braided, with dough made from the finest, unbleached wheat flour, pure cane sugar, and whole eggs, resulting in an authentic old-world flavor and texture. Some call Chompie’s Challah, "Gourmet" Egg Bread and it’s easy to see why after enjoying it on a sandwich, french toast, or straight out of the breadbasket.
Hearth Baked Rye Bread
True to tradition, Chompie’s uses whole rye grains in combination with wheat flour, a hint of brown sugar, caraway seeds, and ground spices for an authentic unique old-world taste. Chompie’s then bakes the dough for long periods at a low temperature resulting in a slightly crisp outside with a soft and chewy inside.
The perfect accompaniment to any sandwich or terrific on its own. Our rye bread is available on our dining menu, at our bakery counter, and on our online store page. Also look for Chompie’s Rye Breads at Fry’s Food Stores, Bashas’ and Safeway.
Hearth Baked Classic Bread
Chompie’s has taken classics like Cracked Wheat, and Sourdough bread and incorporated their distinctive baking traditions. By using only the finest ingredients and baking them in old-world-style ovens, Chompie’s creates classic bread that has a truly authentic texture and taste. Our classic bread is available on our dining menu and at our bakery counter. Also look for our bread at Fry’s Food Stores, Bashas’ and Safeway.
High-Protein, Low-Carb Bread
Chompie’s Keto-Friendly, Low-Carb, High-Protein bread is a coveted consumer favorite across the US and Canada. We use only the finest NON-GMO kosher ingredients available in our bread. With approximately 2 grams net carbs, 9 grams of protein per serving, and no sugar, Chompie's Keto-Friendly bread lets you eat smart without sacrificing great taste.
Homemade Cookies Including Our Famous "Black & Whites"
Chompie’s has been baking our famous Black & Whites along with our many other homemade cookies from scratch since 1979. The Black & White is a cookie that has been around since 1902 and has an iconic status in New York. It’s even been featured on the classic TV show Seinfeld, referenced by the now-famous line,” Look to the Cookie”. It is a soft shortbread cookie that is iced on one half with vanilla and on the other half with dark chocolate, and it’s always been the number one selling cookie at Chompie’s. Regardless of its fame, we think you’ll agree that this cookie is loved and enjoyed by everyone, everywhere. Chompie’s Bakery is also particularly well-known for its Jewish Heritage Classics cookies, made from authentic Borenstein family recipes, such as our hamentashen (shaped like Haman’s hat and filled with jam) and our rugelach (made by rolling butter and cream cheese dough around a sweet filling). During many popular holidays, you can often find our melt-in-your-mouth butter cookies, which are available year-round at Chompie’s, and at Fry’s Food Stores.
Gourmet Cakes & Pastries
Chompie’s makes such a wide variety of fresh-baked-from-scratch cakes and pastries, we’d need a lot more space than this to list everything! So, be sure to stop by Chompie’s Bakery case for a feast for the eyes of sweet bakery treats. Enjoy our famous homemade rugelach, award-winning homemade N.Y. style cheesecake, Brooklyn 7-layer cake, napoleons, custard eclairs, lemon bars, cupcakes, brownies, hamentashen, and so much more. Be sweet to yourself and enjoy! We also make wonderful custom cakes, cupcakes, and decorated cookies for all occasions. Contact us for information about ordering our custom cakes and pastries.
Breakfast Pastries
Since 1979, Chompie’s has been satisfying breakfast sweet cravings in the Valley of the Sun. Using the finest ingredients, Chompie’s award-winning pastry chefs have created a variety of scrumptious fresh-baked breakfast pastries like cinnamon rolls, cheese pockets, honey raisin bran muffins and muffin loaves. (Selection may vary.)
