Chompie’s New York Bagels are the Real Deal

Our boiled-then-baked bagels take you from the Valley to the Empire City in a single bite. The Borenstein family’s cherished and time-tested recipes have kept locals coming back to Chompie’s Bagel shop since 1979.

Bagels were the original pièce de résistance, growing Chompie’s from a small, humble bakery on Shea Boulevard to an award-winning, full-service restaurant and proud member of several Valley communities.

When it comes to bagels and bialys crafted in-house daily, you can taste the difference: springy, chewy inside with the firm, traditional sheen on the outside that delivers authentic taste.

They’re the perfect nosh for on-the-go or taking it slow, any day of the week.


Doesn’t matter which New York borough you hail from, whether you prefer sweet or savory, traditional or contemporary, rich or light, Chompie’s has a bagel for almost any palate.

If you have a gluten-free preference, we also carry Gluten Free Friendly (GFF)** varieties for deli or restaurant orders.


  • Plain
  • Blueberry
  • Cinnamon Raisin
  • Cragel:
    Half Croissant, Half bagel
  • Egg
  • Jalapeno
  • Everything:
    Topped with poppy seeds, sesame seeds, onion flakes, and coarse sea salt.
  • Garlic
  • Jalapeño Cheddar
  • Onion
  • Parmesan
  • Poppy
  • Pumpernickel
  • Salted Pretzel
  • Sesame
  • Whole Wheat

Gluten-Free Friendly (GFF)**

  • Plain
  • Everything

Bialy Flavors

  • Plain
  • Everything
  • Onion


Make your bagel all your own with cream cheese, smoked fish, deli salads, and more tasty accompaniments.

We mix our cream cheeses in-house every day. Go traditional with Nova lox spread or venture into the local flavor with Southwest cream cheese.

Chompie’s Cream Cheese Flavors

  • Plain
  • Honey Raisin Walnut
  • Blueberry
  • Chive
  • Garlic
  • Jalapeño
  • Southwest
  • Olive-Pimiento
  • Lox Spread
  • Strawberry

Bagels for Breakfast, Lunch, and Dinner

If you’re hungry for more, worry not. There are COUNTLESS ways to enjoy Chompie’s award winning bagel! Turn these beauties into a signature sandwich or bagel melt. Our take on the timeless breakfast favorite, Wall Street Lox & Bagel, combines cream cheese, Slice Nova Lox, tomato and red onion. If you’re hankering for something heartier, our Everything Bagel lays the groundwork for a fantastic Pastrami Bagel Melt, served with mustard and Havarti cheese. If you like your bagels ‘old-school’, our smoked fish include Nova or Belly Lox, Baked Salmon, Smoked Whitefish, Herring (wine or creamed), Whitefish Salad, and Smoked Black Cod.

Special Offers: Spread the Bagel Love

Be the office/neighborhood/dorm room hero: stop by on Wednesdays and get 6 FREE bagels when you purchase a dozen.

Get more great bakery and dining deals as a Chompie’s Rewards member.

Plan Your NYC Bagel Escape

Visit our bagel shop and try a bagel melt, sandwich, or simply-schmeared treat at any of our 4 Valley locations.

Place your order over the phone, in person, or let the East Coast goodness come to you by ordering through Door Dash today. Get here by plane, train, or automobile!

Start your day the NYC way with a fresh Chompie’s Bagel.

*Bagel flavors and Day-Olds are subject to availability – some items may not be available at all locations.

**Due to the nature of restaurants and cross-contamination concerns, we are unable to guarantee all gluten-free friendly items are 100% gluten free.